Fudge in a Bag

• 1 gallon zip lock bag
• 1/2 cup cocoa
• 1 box powdered sugar
• 1/2 lb butter or margarine
• 1 tsp vanilla
• 3 oz cream cheese

Add all ingredients into zip lock bag and seal. Pass bag around and let everyone help mix it up (squeeze it) for thirty minutes. Fudge can be served out of bag or spread on pan and cut.